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New Zealand Chef Willi Willson
Welcome to my cooking website, a destination that will be developed as a food site with recipes and articles, facts and figures concerning the world of cooking! The time frame for the full development of this site is not set yet, but it will be my major project for 2005! In the meantime, all my cooking info and history is to be found on ChefWilli.com, so just click on the link below to visit me!
Who am we? Check on the link below for nzkiwiana.com, which is mine and my wife Margareths personal web site, where we publish a newsletter, photos of our travels and family news.
Marg and I live in Chennai, where I work as Executive Chef in a major hotel with 30 years experience behind me in various countries around the world! I hope to have this site to place some of this experience and knowledge for all to be able to share at no cost to themselves.
While I am a New Zealander, I have worked and traveled overseas for most of my life, living in countries from Britain, Germany and China to Singapore, Indonesia and Australia and I hope to have as my next destination the Emerald Ilse of Sri Lanka where I plan to set up a catering school and establish a series of restaurants over the coming years!
In the meantime, if there is anything that I could help you with, from advising on kitchen drawings and renovations, planning menus and answering any questions that you may have on food and cooking, please do not hesitate to drop me a line on my email address below!
NZKIWIANA.com CHEF WILLI.com CUISINE Magazine

willi.willson@nzkiwiana.com

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